October 22nd weekly menu
Order cutoff date:
Delivery date:
Allergen disclaimer:
Main dishes
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Grilled honey mustard salmon
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Potato and beef stir-fry
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Cabbage and pork yuzu salt stir fry
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Main Dishes Seasoning Ingredients
Grilled honey mustard salmon:
Potato and beef stir-fry :
Cabbage and pork yuzu salt stir fry :
Side dishes + soup
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Enoki to moyashi oyster-mayo
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Carrot and konnyaku sesame miso sauce
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Oriental chicken salad
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Soup: Soy milk miso soup
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Side Dishes Seasoning Ingredients
Enoki to moyashi oyster-mayo:
Carrot and konnyaku sesame miso sauce :
Oriental chicken salad :
Soy milk miso soup :