October 22nd weekly menu

Order cutoff date:

Delivery date:

Allergen disclaimer: Allergen disclaimer: this product is made in a facility where wheat/gluten, soy, tree nuts, eggs, dairy, shellfish, peanuts, and sesame are present

  • Grilled honey mustard salmon

    salmon, asparagus, onion, eggplant, whole grain mustard, honey, soy sauce, canola oil

    • Eat me early
  • Potato and beef stir-fry

    red potato, carrot, beef, soy sauce, vinegar

    • Freezable
  • Cabbage and pork yuzu salt stir fry

    cabbage, pork, carrots, snow pea, yuzu juice, salt

    • Freezable

Main Dishes: Seasoning Ingredients

Collapsible content

Main Dishes Seasoning Ingredients

Grilled honey mustard salmon: Soy sauce: Water, Wheat, Salt, Soybeans

*Contains: Wheat, Soybeans

Potato and beef stir-fry :Soy sauce: Water, Wheat, Salt, Soybeans

Vinegar: Rice vinegar (rice, water) diluted with water to 4.3%acidity

*Contains: Wheat, Soybeans

Cabbage and pork yuzu salt stir fry :

  • Enoki to moyashi oyster-mayo

    enoki mushroom, beans sprout, carrots, oyster sauce, mayo, vinegar, sesame oil

    • Eat me cold
  • Carrot and konnyaku sesame miso sauce

    carrot, konnyaku, miso, sugar, soy sauce,tsuyu soup base, sesame dressing

    • Eat me cold
  • Oriental chicken salad

    chicken breast, tomato, celery, soy sauce, vinegar, sesame oil, honey, peanut butter, sake

    • Eat me cold
  • Soup: Soy milk miso soup

    napa cabbage, daikon radish, carrots, onion, organic soy milk, miso

    • Eat me early

Side dishes: Seasoning ingredients

Collapsible content

Side Dishes Seasoning Ingredients

Enoki to moyashi oyster-mayo:Oyster sauce: Oyster extractives (oyster, water, salt), Sugar, Water, Msg, Salt, Modified corn starch, Wheat flour, Caramel color

Mayo: Vegetable oil (canola oil, soybean oil) Egg yolk, Vinegar, Salt, Monosodium glutamate, Spice, Natural flavor

Vinegar: Rice vinegar (rice, water) diluted with water to 4.3%acidity

Carrot and konnyaku sesame miso sauce :Miso: Soybean, Water, Malted rice, Salt

Soy sauce: Water, Wheat, Salt, Soybeans

Tsuyu soup base: Fish extract ( water, dried bonito dried tuna dried sardine) Soy sauce, Water, Glucose fructose syrup, Sugar, Salt, Monosodium glutamate, Alcohol, Bonito exact, Fermented wheat protein, Mirin, Kelp exact, Disodium succinate, Disodium inosinate, Disodium guanylate

Sesame dressing: Expeller Pressed Canola Oil, Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Sesame Seeds, Distilled Vinegar, Salt, Yeast Extract, Natural Flavors, Egg Yolk, Xanthan Gum

*Contains: Wheat, Soybeans

Oriental chicken salad :Soy sauce: Water, Wheat, Salt, Soybeans

Vinegar: Rice vinegar (rice, water) diluted with water to 4.3%acidity

Sake: Rice koji (enzyme modified), Sugar, Alcohol content: 13 % (by volume), Salt, Glucose

*Contains: Wheat, Soybeans

Soy milk miso soup :Miso: Soybean, Water, Malted rice, Salt